I used a little bit of scrap fabric that I had leftover from other projects on the wreath and on the table and that’s all it took!
So that’s where we’re at!Kennedy’s away at camp this week so I’m excited to maybe be able to get a few more things done in here!
I’ll keep ya posted.I whipped this big hook board up last week in no time flat.It got me thinking: Why do we ever buy those teeny, overpriced, bland-looking, pre-made hook boards?If I can make one of these, then anyone can!.
I started out with this extra piece of barn wood that I found in the garage.Don’t have a fabulously weathered piece of history just laying around?
You can use any plain board from the hardware store and stain or paint it, or you can even find a nice length of molding for a little bit of a fancier look.
Easy and cheap..In my head I just call it “salad ketchup” because that’s pretty much what it looks like to me.. It’s delightful stuff though!.
All of the amounts I mentioned above are total approximations.All you do is cover however many chicken breasts you’re using in the dressing and then sprinkle a bit of the other stuff over top.
Don’t go crazy on the cayenne though or you’ll burn your mouth off.Just a dash will do it.