Also known as "Juanita" peppers, they are a small, round, bright-red chile cultivar from South Africa's Limpopo province (though fairly widely available in the U.S.).
Crispy Tilefish with Ponzu Butter.We like to think that Japanese tilefish gets its name from its broad, overlapping scales.
They crisp like potato chips as the fish curls upward in the pan.Finish this dish from photographer Eric Wolfinger with a drizzle of melted butter combined with yuzu ponzu.. Get the Recipe.Blackened Fish Sandwiches with Horseradish Tartar Sauce.
Fresh fillets of haddock are coated with smoky paprika, garlic powder, oregano, and thyme before they get a quick sear to develop a delicious crust.They are then sandwiched between toasted brioche buns smeared with a strong, tangy tartar sauce laced with refreshingly piquant horseradish.. Get the Recipe.
Salvadoran-Style Pescado Frito (Fried Fish).
Delicate, meltingly tender whole trout gets crispy skin from a quick sear in a cast-iron skillet.I’d be remiss not to mention the “sleepy girl mocktail” that went viral last winter because it’s such a simple drink that still holds up — especially if you’re trying to.
regulate your sleep schedule.The original sleepy girl mocktail calls for tart cherry juice, magnesium powder, and sparkling water.
If you don’t want to include magnesium — which some evidence.might help improve sleep quality — that’s completely fine.